Coconut Milk After Dark

This coconut yogurt feels like a proper treat, with a gentle sweetness from the cane sugar and a lush, creamy body from the coconutmilk base. The blueberries add a familiar, jammy tang that cuts through the richness. It's thick enough to eat straight from the pot, making it a fantastic desk snack when you need something indulgent but not heavy. The label shows 6g of sugar per 100g, which is enough to satisfy a sweet tooth without being cloying. It's a lovely alternative to dairy, though the pea protein gives it a slightly different finish than traditional yogurt. A solid pick for an afternoon pick-me-up.

This frozen dessert is pure indulgence, with a velvety texture from the organic coconut oil that coats your mouth in the best way. The vanilla bean scent is intoxicating, and the flavor is rich without being overpowering. It's the kind of scoop that feels like a reward after a long day. With 17g of sugar per 100g, it's definitely a dessert, not a health food, so it's best for those moments you want to truly indulge. The locust bean gum keeps it beautifully smooth and prevents iciness. It's a fantastic dairy-free option for a movie night treat, but it's definitely a splurge.

This is a pure, unsweetened coconut milk, and the label confirms it has 0g of sugar. The flavor is distinctly of fresh coconut, rich and slightly oily, making it incredibly versatile. It's not watery, but it's not a thick cream either; it's a true milk consistency. I can see this being a lifesaver in a gym bag for a post-workout shake, blending smoothly with protein powder without adding any unwanted sweetness. The ingredients are beautifully simple, just coconut and water. The trade-off is that it lacks the sweetness some may expect from a 'milk,' so it's best for cooking or blending, not for drinking straight.

This lite coconut milk is a clever find for anyone wanting a hint of creaminess without the full-fat calories. The ingredient list is a dream: just water, organic coconut, and guar gum. It pours easily and has a subtle coconut flavor that can elevate a smoothie or coffee without overpowering it. With only 1g of sugar per 100g, it's a fantastic base for building your own flavor profile. I'd stash this in the office fridge for my afternoon coffee for a creamy lift. The trade-off is its thinness; it won't create a rich, decadent sauce like a full-fat version, but it's perfect for light cooking.

This is a fantastic, no-fuss coconut milk with a clean label that's hard to beat. It has that classic, slightly savory coconut taste and a smooth, pourable consistency that comes from the 50% coconut milk and guar gum blend. It's a workhorse in the kitchen, perfect for creating creamy curries or soups without adding unwanted sweetness. With just 1g of sugar, it's a healthy choice for savory dishes. I'd happily keep a carton in the pantry for a quick weeknight curry. The only thing to note is that it's not as thick as some full-fat versions, so you might need to reduce it more for a really heavy sauce.