Spreadable Cheese Roundup
We analyzed 29 products to help you choose the healthiest & safest options.
Finding the perfect Spreadable Cheese shouldn't feel like a guessing game. At CakeID, we take food transparency seriously. We have analyzed over 29 products in this category, breaking down every ingredient list to uncover hidden additives, excessive sugar levels, and potential allergens.
Whether you are searching for strictly Vegan options, Gluten-Free snacks, or simply want to avoid high-processed foods, our algorithm ranks products based on a comprehensive Health Score. Below is our definitive ranking of the safest and healthiest Spreadable Cheese you can buy in 2026, sorted by their ingredient purity.
Editor's Quick Picks
Detailed Reviews

Spreadable Cheddar Cheese
Ingredients: Cheddar cheese ([aged over 6 months], pasteurized milk, cheese culture, salt, enzyme), water, reduced protein whey, reduced lactose whey, cream, port wine, color added including carmine, blue 2, red 40, and apocarotenal, sorbic acid (to protect flavor), xanthan gum, lactic acid, salt.
The Good
- β Convenient Snack
The Bad
- β Contains Red 40 (Allura Red)

gourmet spreadable cheese sharp cheddar
Ingredients: cultured pasteurized milk and cream, cheddar cheese (cultured pasteurized milk, salt, microbial enzymes), skim milk, natural cheese flavors, salt, locust bean and guar gums (stabilizers), apocarotenal as color, sorbic acid (to protect flavor), contains: milk,
The Good
- β Excellent Health Score
- β Sugar Free
The Bad
- β Ultra Processed

Garden vegetable soft spreadable cheese
Ingredients: Pasteurized cultured milk and cream, carrots, bell pepper, salt, onion, guar gum, chive, sorbic acid (to maintain freshness), carob bean gum.
The Good
- β Excellent Health Score
- β Low Sugar
- β Clean Ingredients
The Bad
- β Ultra Processed

Original
Ingredients: full fat soft cheese , salt, stabiliser (locust bean gum), acid (citric acid),
The Good
- β Excellent Health Score
- β Low Sugar
- β Clean Ingredients
The Bad
- β Ultra Processed

Spreadable cheese wedges
Ingredients: [cheddar, swiss, monterey jack, and semisoft cheese (pasteurized cultured milk and part-skim milk, salt, enzymes)], nonfat milk, whey, ultrafiltered nonfat milk, water, sodium polyphosphate, jalapeno peppers, citric acid, salt.
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Spreadable cheese wedges
Ingredients: cheddar, semisoft and nutrition facts swiss cheese (pasteurized milk and 32 servings per container serving size part-skim milk, cultures, salt, enzymes), whey, milk protein 1 wedge (21g) | concentrate, water, skim milk, amount per serving sodium phosphate, tricalcium calories 30 phosphate, salt, citric acid. contains: milk
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Creamy spreadable cheese wedges
Ingredients: [cheddar, swiss, and semisoft cheese (pasteurized cultured milk and part-skim milk, salt, enzymes)], nonfat milk, whey, ultrafiltered nonfat milk, water, sodium polyphosphate, natural flavor, citric acid, salt.
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Spreadable cheese wedges
Ingredients: [cheddar, swiss, and semisoft cheese (pasteurized cultured milk and part-skim milk, salt, enzymes)], nonfat milk, whey, ultrafiltered nonfat milk, water, sodium polyphosphate, citric acid, salt.
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Spreadable Cheese Traditional
Ingredients: heavy cream, curd, (skimmed fluid milk in bulk for industrial use and adidulant lactic acid), salt (sodium chloride), stabilizers: sodium hexametaphosphate, tetrasodium pyrophosphate, trisodium phosphate and preservative potassium sorbate.
The Good
- β Excellent Health Score
- β Sugar Free
The Bad
- β Ultra Processed

Spreadable goat cheese
Ingredients: CULTURED PASTEURIZED GOAT MILK, SALT, MICROBIAL ENZYMES. CONTAINS: MILK.
The Good
- β Excellent Health Score
- β Sugar Free
- β Clean Ingredients
The Bad
- β Ultra Processed

Brie creamy gourmet spreadable cheese
Ingredients: Brie (pasteurized milk, cheese cultures, salt, enzymes), water, pasteurized cream, dairy product solids, sodium polyphosphate, sodium phosphate, natural flavor, citric acid, salt, cellulose gum and guar gum (stabilizers), sorbic acid and nisin (to protect freshness).
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Spreadable Cream Cheese Spread Original
Ingredients: PASTEURIZED MILK AND CREAM, WHEY, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), SORBIC ACID (PRESERVATIVE).
The Good
- β Clean Ingredients
The Bad
- β High Sugar Content

Garlic & herbs soft spreadable cheese
Ingredients: Pasteurized cultured milk and cream, garlic, spices, salt, guar gum, carob bean gum.
The Good
- β Excellent Health Score
- β Sugar Free
- β Clean Ingredients
The Bad
- β Ultra Processed

Spreadable cheese wedges
Ingredients: [cheddar, swiss, and semisoft cheese (pasteurized cultured milk and part-skim milk, salt, enzymes)], nonfat milk, whey, ultrafiltered nonfat milk, water, milkfat, sodium polyphosphate, citric acid, salt,
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Spinach artichoke spreadable cheese
Ingredients: Pasteurized cultured milk and cream, spinach, artichoke, salt, onion, garlic, guar gum and/or carob bean gum, lemon juice concentrate, sorbic acid (to maintain freshness).
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

SPREADABLE CHEESE WEDGES CREAMY GARLIC & HERB
Ingredients: cheddar and semisoft cheese, pasteurized cultured milk, salt, enzymes, whey, milk protein concentrate, cream, sodium phosphate, sodium polyphosphate, salt, citric acid
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

Alouette garlic &herbs soft spreadable cheese
Ingredients: PASTEURIZED CULTURED MILK AND CREAM, GARLIC, SPICES, SALT, GUAR GUM, SORBIC ACID (TO MAINTAIN FRESHNESS), CAROB BEAN GUM.
The Good
- β Excellent Health Score
- β Low Sugar
- β Clean Ingredients
The Bad
- β Ultra Processed

Shallot & Chive Spreadable Gourmet Cheese; Shallot & Chive
Ingredients: Pasteurized cultured milk and cream, shallots*, salt, chives*, green onions*, potassium sorbate (preservative).
The Good
- β Excellent Health Score
- β Low Sugar
- β Clean Ingredients
The Bad
- β Ultra Processed

Soft Spreadable Light Cream Cheese
Ingredients: Pasteurized Skim Milk, Pasteurized Cream, Whey Proteins, Citric and Lactic Acids, Salt, Gums (Xanthan, Locust Bean, Guar), Microbial Rennet. MADE IN FACILITY THAT PROCESSES TREE NUTS AND FISH
The Good
- β Convenient Snack
The Bad
- β Contains Tree Nuts

Spreadable Cheese Wedges
Ingredients: CHEDDAR AND SEMISOFT on Facts CHEESE (PASTEURIZED CULTURED MILK AND ntainer S g 1 wedge (19g) 25 % Daily Value* PART-SKIM MILK, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, WATER, SKIM MILK, SODIUM POLYPHOSPHATE, LESS THAN 2% OF EACH: TRICALCIUM PHOSPHATE, SALT, CITRIC ACID, VITAMINS (CHOLECALCIFEROL [VITAMIN D] AND VITAMIN A ACETATE). CONTAINS: MILK. 2% BEL BRANDS USA 5% CHICAGO, IL 60606 CALL US AT 1-800-272-1224 2% www.thelaughingcow.com g 7% drate 1g 0% g 0% 9 dded Sugars 0% *TOTAL FAT PER SERVING: ORIGINAL 3.5g/LIGHT 1.5g The Laughing Cow
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

The Good
- β Excellent Health Score
- β Sugar Free
- β Clean Ingredients
The Bad
- β Ultra Processed

The Good
- β Excellent Health Score
- β Sugar Free
- β Clean Ingredients
The Bad
- β Ultra Processed

The Good
- β Excellent Health Score
- β Sugar Free
- β Clean Ingredients
The Bad
- β Ultra Processed

Creamy Light Spreadable Cheese Wedges
Ingredients: CHEDDAR AND SEMISOFT CHEESE (PASTEURIZED CULTURED MILK AND PART-SKIM MILK, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, WATER, SKIM MILK, SODIUM POLYPHOSPHATE, LESS THAN 2% OF EACH: TRICALCIUM PHOSPHATE, SALT, CITRIC ACID, VITAMINS (CHOLECALCIFEROL [VITAMIN D] AND VITAMIN A ACETATE)
The Good
- β Excellent Health Score
- β Sugar Free
The Bad
- β Ultra Processed

The Good
- β Excellent Health Score
- β Sugar Free
- β Clean Ingredients
The Bad
- β Ultra Processed

RΓNDELΓ Mango Habanero
Ingredients: CULTURED PASTEURIZED MILK AND CREAM, MANGO HABANERO BASE (MANGOS, CANE SUGAR, WATER, HABANERO PEPPER AND NATURAL MANGO FLAVOR), MANGOS, SALT, SORBIC ACID (TO PROTECT FLAVOR), RED BELL PEPPER. CONTAINS: MILK
The Good
- β Excellent Health Score
- β Sugar Free
The Bad
- β Ultra Processed

Spreadable Cheese Wedges
Ingredients: CHEDDAR. SEMISOFT AND SWISS CHEESE (PASTEURIZED MILK AND PART-SKIM MILK, CULTURES, SALT, MICROBIAL ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, WATER, SKIM MILK, SODIUM POLYPHOSPHATE, LESS THAN 2% OF EACH: TRICALCIUM PHOSPHATE, SALT, CITRIC ACID, VITAMINS (CHOLECALCIFEROL [VITAMIN D] AND VITAMIN A ACETATE). CONTAINS: MILK
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

Spreadable Cheese Wedges Creamy Original
Ingredients: Cheddar, Swiss Cheese (Pasteurized Milk, Part-Skim Milk, Cultures, Salt, Enzymes), Whey, Milk Protein Concentrate, Butter (Cream), Water, Skim Milk, Sodium Polyphosphate, Tricalcium Phosphate, Citric Acid, Milk Fat, Salt, Vitamins (Cholecalciferol [Vitamin D] and Vitamin A Acetate).
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

Garlic & Fine Herbs Spreadable Gourmet Cheese
Ingredients: Pasteurized milk and cream, Dried garlic, Fine herbs blend (fresh frozen parsley, dried parsley and chives), Salt, White pepper powder, Bacterial culture.
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed
