Sweet Pastries And Pies Roundup
We analyzed 50 products to help you choose the healthiest & safest options.
Finding the perfect Sweet Pastries And Pies shouldn't feel like a guessing game. At CakeID, we take food transparency seriously. We have analyzed over 50 products in this category, breaking down every ingredient list to uncover hidden additives, excessive sugar levels, and potential allergens.
Whether you are searching for strictly Vegan options, Gluten-Free snacks, or simply want to avoid high-processed foods, our algorithm ranks products based on a comprehensive Health Score. Below is our definitive ranking of the safest and healthiest Sweet Pastries And Pies you can buy in 2026, sorted by their ingredient purity.
Editor's Quick Picks
Detailed Reviews

Harvest whole wheat bread
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HONEY, YEAST, EXPELLER PRESSED CANOLA OIL, WHEAT BRAN, CONTAINS LESS THAN 2% OF CULTURED WHOLE WHEAT FLOUR WITH VINEGAR (FOR FRESHNESS), SALT, SOY LECITHIN (AN EMULSIFIER), WHEAT STARCH, DISTILLED WHITE VINEGAR, ASCORBIC ACID, ENZYMES. CONTAINS: WHEAT, SOY.
The Good
- β Excellent Health Score
- β Low Sugar
The Bad
- β Ultra Processed

Butter croissant
Ingredients: nutrition facts serving per container serving size piece (85g) calories er serving 280 o amount/serving total fat 139 saturated fat 5g trans fat og cholesterol omg 17% 25% 0% 19% total carb, 36g no high fructose corn syrup no partially hydrogenated oil no artificial colors or flavors dietary fiber 1g total sugars 9g incl, 7g of added sugars 14% protein 6g 13% sodium 430mg vitamin d omcg 0% calcium 63mg 4% iron 2mg 10% potassium 103mg 2% *the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, contains wheat, milk, and egg, processed on equipment shared with products containing y and tree nuts, gredients: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine fononitrate, riboflavin, folic acid), water, margarine (palm oil, canola oil,nut oil, water, salt, mono and diglycerides of fatty acids, citric acid, natural flavor, vitamin a), sugar, nonfat dry milk, yeast salt, wheat gluten, datem, milk proteins, calcium propionate, es, guar gum, enzymes, 4% non gmo
The Good
- β Convenient Snack
The Bad
- β Contains High Fructose Corn Syrup

Brioche Baguettes
Ingredients: UNBLEACHED WHEAT FLOUR, CAGE-FREE EGGS, SUGAR, WATER, INVERT SUGAR SYRUP, OIL BLEND (CANOLA OIL, MONO-AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER)), SALT, MALTED RYE FLOUR, NONFAT MILK POWDER, YEAST, WHEAT GLUTEN, NATURAL FLAVOR, MILK PROTEINS, DEACTIVATED YEAST, ASCORBIC ACID, MICROBIAL ENZYME, BETA-CAROTENE (COLOR).
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

The Good
- β Clean Ingredients
The Bad
- β High Sugar Content

The brioche rolls
Ingredients: Wheat flour, eggs, sugar, butter, canola oil, water, nonfat milk, enzymes, mono - and diglycerides, natural flavor, salt, yeast, acerola extract.
The Good
- β Clean Ingredients
The Bad
- β Ultra Processed

Croissant Toast
Ingredients: Unbleached Enriched Flour (Wheat Flour, Enzymes) Water Butter (Cream [Milk], Natural Flavor) Sugar Yeast Milk Powder Sea Salt Xanthan Gum Ascorbic Acid (Dough Conditioner) Enzymes Distilled Vinegar Fermented Wheat Flour Wheat Gluten Starter Culture Milk Protein This product contains allergens such as wheat and milk.
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

Croissant pastry
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM [MILK], NATURAL FLAVOR), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOYBEAN LECITHIN, MONO-AND DIGLYCERIDES, POTASSIUM
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

All Butter Croissants
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM (MILK), NATURAL FLAVOR), SUGAR, YEAST, NONFAT MILK (NONFAT DRY MILK, WHEY SOLIDS, LACTOSE, MILK PROTEINS), MONO & DIGLYCERIDES OF FATTY ACIDS, XANTHAN GUM, CALCIUM CARBONATE, SALT, DOUGH CONDITIONER (VITAL WHEAT GLUTEN, XANTHAN GUM, ASCORBIC ACID, ENZYMES), NATURAL BUTTER FLAVOR, WHEY SOLIDS, ENZYME MODIFIED BUTTER, MALTODEXTRIN, DEHYDRATED BUTTER, GUAR GUM, ANNATTO & TURMERIC (COLOR)
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Sandwich Croissant All Butter
Ingredients: ENRICHED WHEAT FLOUR WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM), WATER, MILK, SUGAR, EGGS, YEAST, SALT, ASCORBIC ACID, ENZYMES. CONTAINS MILK, EGG AND WHEAT.
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

Pumpkin Cheesecake Croissants
Ingredients: PUMPKIN SPICE FILLING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM, GUAR GUM], PASTRY CREAM [PASTRY CREAM POWDER {SUGAR, MODIFIED POTATO STARCH, WHEY POWDER, WHOLE MILK POWDER, SKIM MILK POWDER, SODIUM ALGINATE (THICKENER)}, WATER], PUMPKIN PUREE, CINNAMON, CLOVES, NUTMEG, GINGER), WHEAT FLOUR (WHEAT FLOUR, ENZYMES), WATER, BUTTER (CREAM, NATURAL FLAVOR), CANE SUGAR, YEAST, MILK POWDER, SEA SALT, DOUGH CONDITIONERS (VITAL WHEAT GLUTEN, XANTHAN GUM, ASCORBIC ACID, ENZYMES), MILK PROTEIN
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

The Good
- β Clean Ingredients
The Bad
- β Ultra Processed

Butter croissants
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER (PASTEURIZED SWEET CREAM, WATER, NATURAL FLAVOR), WATER, SUGAR, YEAST, NONFAT DRY MILK, SALT, EGGS.
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Traditional Panettone
Ingredients: Unbleached wheat flour, sultanas, candied orange peels (orange peels, glucose-fructose syrup [from wheat and corn], sugar, citric acid), cage-free eggs, butter, sugar, water, yeast (wheat flour), cage-free egg yolks, mono - and diglycerides of fatty acids (emulsifiers), candied citrus peels (citrus peels, glucose-fructose syrup [from wheat and corn], sugar, citric acid), natural flavors, whole milk powder, salt, cocoa butter.
The Good
- β Convenient Snack
The Bad
- β High Sugar Content

Mini Carry Pies
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CHERRIES, PALM OIL, FRACTIONATED PALM OIL, WATER, SUGAR, GLYCERIN, MODIFIED FOOD STARCH (CORN), SALT, SODIUM PROPIONATE, MALTED BARLEY FLOUR, NATURAL FLAVOR, XANTHAN GUM, SODIUM BENZOATE, CITRIC ACID, DEXTROSE, CALCIUM CARBONATE, AGAR-AGAR, MONO - AND DIGLYCERIDES, SORBITAN MONOSTEARATE, RED 40, SOY LECITHIN.
The Good
- β Convenient Snack
The Bad
- β Contains Red 40 (Allura Red)
- β High Sugar Content

Beachbarchocolat beurre dβarachide
Ingredients: ENRICHED WHEAT FLOUR, SUGAR, MARGARINE (SOYA MILK), SALT, CROISSANT ROLLING FAT (SOYA), WATER, YEAST, CALCIUM PROPIONATE, DOUGH MASTER (WHEAT, SOYA), ADM SSL CONTAINS WHEAT, SOYA AND MILK MAY CONTAIN SESAME SEED.
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Croissant Sandwiches
Ingredients: Croissant: enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (palm soybean), high fructose corn syrup, yeast, contains 2% or less: soy fiber, eggs, salt, whey, mono-and diglycerides, maltodextrin, calcium propionate and potassium sorbate (preservatives), sugar, medium chain triglycerides, natural and artificial flavor, soy lecithin. fully cooked sausage patty: pork, water, contains 2% or less: potassium lactate, salt, sugar, spices, sodium phosphates, monosodium glutamate, sodium diacetate, caramel color. grilled egg patty: whole eggs, nonfat milk, soybean oil, modified corn starch, salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), citric acid, soy lecithin (release agent). pasteurized process american cheese: milk, water, cheese culture, cream, salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid (preservative), sodium phosphate, citric acid, annatto (color added), soy lecithin, enzymes.
The Good
- β Low Sugar
The Bad
- β Contains High Fructose Corn Syrup

Bagels cinnamon raisin swirl
Ingredients: enriched wheat flour (flour, enzyme, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, raisins, yeast, contains 2% or less of: vital wheat gluten salt, cinnamon, soybean oil, molasses, caramel color, preservatives (sorbic acid and calcium propionate), mono and diglycerides, xanthan gum, dough conditioners (calcium sulfate, l - cysteine), enzyme (wheat gluten), natural and artificial flavor, yellow corn meal,
The Good
- β Convenient Snack
The Bad
- β Contains High Fructose Corn Syrup

All Butter Mini Croissants
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (pasteurized cream, water), water, sugar, yeast, skim milk powder, salt, diacetyl tartaric acid esters of mono and diglycerides, wheat gluten, xanthan gum, calcium carbonate, beta-carotene (color).
The Good
- β Convenient Snack
The Bad
- β Contains Mono- and Diglycerides

Ezekiel 4:9 Cinnamon Raisin
Ingredients: Organic sprouted wheat, filtered water, organic raisins, organic sprouted barley, organic sprouted millet, organic malted barley, organic sprouted lentils, organic sprouted soybeans, organic sprouted spelt, fresh yeast, organic wheat gluten, sea salt, organic cinnamon
The Good
- β Excellent Health Score
The Bad
- β Ultra Processed

Pains au Chocolat
Ingredients: WHEAT FLOUR, VEGETABLE OILS (PALM, CANOLA), CHOCOLATE (SUGAR, COCOA PASTE, COCOA BUTTER, LECITHINS (SUNFLOWER, CANOLA)), WATER, SUGAR, YEAST, SALT, WHEAT GLUTEN, NATURAL FLAVORS, MONO - AND DIGLYCERIDES OF FATTY ACIDS, MILK PROTEINS, DEACTIVATED DRIED YEAST, CARBOXYMETHYLCELLULOSE, MONO - AND DIACETYLTARTARIC ESTERS OF MONO - AND DIGLYCERIDES OF FATTY ACIDS, BETA CAROTENE COLOR CONTAINS: WHEAT, MILK MAY CONTAIN EGGS, SESAME
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

All Butter Sandwich Croissants
Ingredients: enriched flour, niacin, reduced iron, ascorbic acid, thiaminemononitrate, riboflavin, enzyme, folic acid, butter, water, liquidegg, sugar, yeast, salt, whole milk powder, malted barley flour, natural flavor, ascorbic acid, xylanase, amylase, soybean oil, canola oil
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Pumpkin Brioche Twist
Ingredients: WHEAT FLOUR, EGGS, PUMPKIN PUREE, SUGAR, BROWN SUGAR, BUTTER (PASTEURIZED CREAM [MILK], NATURAL FLAVORS), SOYBEAN OIL, WATER, CONTAINS 2% OR LESS OF YEAST, SOUR CREAM (GRADE A CULTURED CREAM), PUMPKIN PIE SPICE (CINNAMON, GINGER, NUTMEG), SALT, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BETA CAROTENE (FOR COLOR), VITAL WHEAT GLUTEN, NATURAL FLAVORS, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Brioche Buns
Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), water, sugar, canola oil, invert sugar, yeast, skim milk, wheat gluten, mono-and diglycerides, concentrated butter (milk), salt, sunflower oil, eggs, natural flavor, beta-carotene color, pea protein, potato protein, faba bean protein, dextrose, corn starch, enzymes, ascorbic acid, vinegar, contains milk, eggs and wheat, may contain traces of soy,
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Double Chocolate Croissants
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID [DOUGH CONDITIONER], ENZYME), BUTTER (PASTEURIZED CREAM [MILK], NATURAL FLAVOR), WATER, SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT [WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES]), SUGAR, CONTAINS 2% OR LESS OF COCOA POWDER PROCESSED WITH ALKALI, YEAST, DOUGH CONDITIONER (WHEAT FLOUR, MALTED WHEAT FLOUR, ASCORBIC ACID, ENZYMES), SALT, WHEAT GLUTEN. CONTAINS MILK, SOY, WHEAT. MAY CONTAIN EGG, ALMOND.
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

8 Mini Croissants
Ingredients: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cultured butter (milk, natural flavor, bacterial culture), water, yeast, cane sugar, dough conditioner (wheat gluten, wheat flour, rapeseed lecithin, malted wheat flour, deactivated yeast, ascorbic acid, enzymes), milk (milk, vitamin d3), salt, whole milk powder, carob bean gum, expeller pressed soybean oil, egg yolks, xanthan gum.
The Good
- β Low Sugar
The Bad
- β Ultra Processed

4 almond croissants
Ingredients: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid, Butter (Cream [Milk]), Water, Almonds, Sugar, Powdered Sugar (Sugar, Cornstarch), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yeast, Egg Whites, Salt, Almond Extract, Dough Conditioner (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes), Pea Protein, Cinnamon.
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

Chocolate Croissants
Ingredients: UNBLEACHED ENRICHED FLOUR (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ASCORBIC ACID [DOUGH CONDITIONER], ENZYMES), BUTTER (CREAM [MILK], NATURAL FLAVORS), WATER, SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR), SUGAR, YEAST, DOUGH CONDITIONER (WHEAT FLOUR, MALTED WHEAT FLOUR, ASCORBIC ACID, ENZYMES), SALT, WHEAT GLUTEN.
The Good
- β Convenient Snack
The Bad
- β Ultra Processed

SESAME SEED BRIOCHE BUNS
Ingredients: WHEAT FLOUR, EGGS, SUGAR, WATER, SESAME SEEDS, CANOLA OIL, INVERT SUGAR SYRUP YEAST, WHEAT GLUTEN, BUTTER, NONFAT DRY MILK, SALT, NATURAL FLAVOR, MONO AND DIGLYCERIDES OF FATTY ACIDS, DRIED YEAST, MILK PROTEINS, MALTED RYE FLOUR, BETA CAROTENE COLOR. CONTAINS: WHEAT, MILK, EGGS, SESAME.
The Good
- β Convenient Snack
The Bad
- β Contains Mono- and Diglycerides

Croissant mini pastry
Ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, butter (cream, natural flavor), margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate, citric acid, artificial butter flavor, beta carotene [colori, vitamin a palmitate added), sugar,contains 2% or less of each: yeast, nonfat milk, salt,food starch - modified, dough conditioner (wheat 2% gluten, xanthan gum, ascorbic acid,enzymes), 3% calcium propΓonate, natural cts rox, 1 (24g) value* 6% 13% 4% and artificial flavors, contains: wheat, milk, and %soy, manufactured in a facilitythat handles eggs, pecans, and walnuts, 3%
The Good
- β Sugar Free
The Bad
- β Contains Mono- and Diglycerides

and milk
Ingredients: Enriched wheat flour, ferrous sulfate, niacinamide, thiamine mononitrate, riboflavin, folic acid, palm oil, chocolate, chocolate liquor, cocoa butter, lecithin, natural vanilla flavor, water, wheat flour, rye flour, yeast, sugar, salt, nonfat milk, wheat flour, rye flour, yeast, wheat gluten, sodium stearoyl lactylate, locust bean gum, ascorbic acid
The Good
- β Convenient Snack
The Bad
- β Ultra Processed
