100% organic traditional egg pasta vs Raisins
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
100% organic traditional egg pasta
Raisins
The Verdict: Which is Better?
When placing 100% organic traditional egg pasta and Raisins side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
100% organic traditional egg pasta is the more energy-dense option here, packing 97 more calories per 100g than Raisins. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, 100% organic traditional egg pasta takes the lead with only 0g of sugar per 100g, whereas Raisins contains 63.157894736842g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? 100% organic traditional egg pasta offers a protein boost with 10.5g per 100g, outperforming Raisins in this category.
Frequently Asked Questions
Which is healthier: 100% organic traditional egg pasta or Raisins?
It depends on your goals. 100% organic traditional egg pasta has 386 calories, while Raisins has 289.47368421053 calories. Check the detailed table above for sugar and fat content.
Is 100% organic traditional egg pasta vegan?
No, 100% organic traditional egg pasta is not certified vegan.
What is the calorie difference between 100% organic traditional egg pasta and Raisins?
There is a difference of 97 calories per 100g between the two products.
