Head-to-Head Analysis

100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste vs Stevia Leaf

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste

100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste

Not Vegan
VS
Top Pick
Package of Stevia Leaf

Stevia Leaf

Not Vegan
Nutritional Facts (per 100g)
367 kcal
Energy
0 kcal
80g
Sugars
0g
0g
Fat
0g
0g
Protein
0g
0g
Salt
0g

The Verdict: Which is Better?

When placing 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste and Stevia Leaf side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste is the more energy-dense option here, packing 367 more calories per 100g than Stevia Leaf. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste contains significantly more sugar (80g) compared to the milder Stevia Leaf (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Stevia Leaf is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste or Stevia Leaf?

It depends on your goals. 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste has 367 calories, while Stevia Leaf has 0 calories. Check the detailed table above for sugar and fat content.

Is 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste vegan?

No, 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste is not certified vegan.

What is the calorie difference between 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste and Stevia Leaf?

There is a difference of 367 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.