Head-to-Head Analysis

73% Lean 27% Fat Uncooked Ground Beef vs Potato Chips Krinkle Cut Salt & Fresh Ground Pepper

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of 73% Lean 27% Fat Uncooked Ground Beef

73% Lean 27% Fat Uncooked Ground Beef

Not Vegan
VS
Package of Potato Chips Krinkle Cut Salt & Fresh Ground Pepper

Potato Chips Krinkle Cut Salt & Fresh Ground Pepper

Not Vegan
Nutritional Facts (per 100g)
312 kcal
Energy
535.7 kcal
0g
Sugars
0g
26.8g
Fat
32.1g
15.2g
Protein
7.1g
0.2g
Salt
1.5g

The Verdict: Which is Better?

When placing 73% Lean 27% Fat Uncooked Ground Beef and Potato Chips Krinkle Cut Salt & Fresh Ground Pepper side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, 73% Lean 27% Fat Uncooked Ground Beef is the clear winner. With 224 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

Looking to build muscle? 73% Lean 27% Fat Uncooked Ground Beef offers a protein boost with 15.2g per 100g, outperforming Potato Chips Krinkle Cut Salt & Fresh Ground Pepper in this category.

Frequently Asked Questions

Which is healthier: 73% Lean 27% Fat Uncooked Ground Beef or Potato Chips Krinkle Cut Salt & Fresh Ground Pepper?

It depends on your goals. 73% Lean 27% Fat Uncooked Ground Beef has 312 calories, while Potato Chips Krinkle Cut Salt & Fresh Ground Pepper has 535.71 calories. Check the detailed table above for sugar and fat content.

Is 73% Lean 27% Fat Uncooked Ground Beef vegan?

No, 73% Lean 27% Fat Uncooked Ground Beef is not certified vegan.

What is the calorie difference between 73% Lean 27% Fat Uncooked Ground Beef and Potato Chips Krinkle Cut Salt & Fresh Ground Pepper?

There is a difference of 224 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.