7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers vs Dolly parton chocolate
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers
Dolly parton chocolate
The Verdict: Which is Better?
When placing 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers and Dolly parton chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers is the more energy-dense option here, packing 133 more calories per 100g than Dolly parton chocolate. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers takes the lead with only 20g of sugar per 100g, whereas Dolly parton chocolate contains 57.14g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers offers a protein boost with 6.67g per 100g, outperforming Dolly parton chocolate in this category.
Frequently Asked Questions
Which is healthier: 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers or Dolly parton chocolate?
It depends on your goals. 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers has 533 calories, while Dolly parton chocolate has 400 calories. Check the detailed table above for sugar and fat content.
Is 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers vegan?
No, 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers is not certified vegan.
What is the calorie difference between 7740FT Organic 74% Cacao Bittersweet Chocolate Baking Wafers and Dolly parton chocolate?
There is a difference of 133 calories per 100g between the two products.
