85% Lean 15% Fat Ground Beef vs Kellog's Nutrigrain Mixed Berry
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
85% Lean 15% Fat Ground Beef
Kellog's Nutrigrain Mixed Berry
The Verdict: Which is Better?
When placing 85% Lean 15% Fat Ground Beef and Kellog's Nutrigrain Mixed Berry side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, 85% Lean 15% Fat Ground Beef is the clear winner. With 137 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, 85% Lean 15% Fat Ground Beef takes the lead with only 0g of sugar per 100g, whereas Kellog's Nutrigrain Mixed Berry contains 29.7g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? 85% Lean 15% Fat Ground Beef offers a protein boost with 18.8g per 100g, outperforming Kellog's Nutrigrain Mixed Berry in this category.
Frequently Asked Questions
Which is healthier: 85% Lean 15% Fat Ground Beef or Kellog's Nutrigrain Mixed Berry?
85% Lean 15% Fat Ground Beef appears to be the healthier option generally, as it has less sugar and fewer calories.
Is 85% Lean 15% Fat Ground Beef vegan?
No, 85% Lean 15% Fat Ground Beef is not certified vegan.
What is the calorie difference between 85% Lean 15% Fat Ground Beef and Kellog's Nutrigrain Mixed Berry?
There is a difference of 137 calories per 100g between the two products.
