93% lean ground turkey vs Pork Burnt Ends
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
93% lean ground turkey
Pork Burnt Ends
The Verdict: Which is Better?
When placing 93% lean ground turkey and Pork Burnt Ends side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, 93% lean ground turkey is the clear winner. With 64 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, 93% lean ground turkey takes the lead with only 0g of sugar per 100g, whereas Pork Burnt Ends contains 16.4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? 93% lean ground turkey offers a protein boost with 19.6g per 100g, outperforming Pork Burnt Ends in this category.
Frequently Asked Questions
Which is healthier: 93% lean ground turkey or Pork Burnt Ends?
93% lean ground turkey appears to be the healthier option generally, as it has less sugar and fewer calories.
Is 93% lean ground turkey vegan?
No, 93% lean ground turkey is not certified vegan.
What is the calorie difference between 93% lean ground turkey and Pork Burnt Ends?
There is a difference of 64 calories per 100g between the two products.
