all purpose flour vs Sugar Free Cookies
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
all purpose flour
Sugar Free Cookies
The Verdict: Which is Better?
When placing all purpose flour and Sugar Free Cookies side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, all purpose flour is the clear winner. With 67 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. all purpose flour contains significantly more sugar (3.3333333333333g) compared to the milder Sugar Free Cookies (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Sugar Free Cookies is undeniably the healthier pick.
Looking to build muscle? all purpose flour offers a protein boost with 10g per 100g, outperforming Sugar Free Cookies in this category.
Frequently Asked Questions
Which is healthier: all purpose flour or Sugar Free Cookies?
It depends on your goals. all purpose flour has 366.66666666667 calories, while Sugar Free Cookies has 433.33 calories. Check the detailed table above for sugar and fat content.
Is all purpose flour vegan?
No, all purpose flour is not certified vegan.
What is the calorie difference between all purpose flour and Sugar Free Cookies?
There is a difference of 67 calories per 100g between the two products.
