Head-to-Head Analysis

ALMOND-milk NON-DAIRY PROTEIN SHAKE vs Vlasic, stackers, bread & butter pickles imp

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of ALMOND-milk NON-DAIRY PROTEIN SHAKE

ALMOND-milk NON-DAIRY PROTEIN SHAKE

Not Vegan
VS
Package of Vlasic, stackers, bread & butter pickles imp

Vlasic, stackers, bread & butter pickles imp

Not Vegan
Nutritional Facts (per 100g)
51.3 kcal
Energy
89 kcal
1.6g
Sugars
17.9g
1.6g
Fat
0g
6.4g
Protein
0g
0.3g
Salt
1.5g

The Verdict: Which is Better?

When placing ALMOND-milk NON-DAIRY PROTEIN SHAKE and Vlasic, stackers, bread & butter pickles imp side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, ALMOND-milk NON-DAIRY PROTEIN SHAKE is the clear winner. With 38 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, ALMOND-milk NON-DAIRY PROTEIN SHAKE takes the lead with only 1.6g of sugar per 100g, whereas Vlasic, stackers, bread & butter pickles imp contains 17.86g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? ALMOND-milk NON-DAIRY PROTEIN SHAKE offers a protein boost with 6.41g per 100g, outperforming Vlasic, stackers, bread & butter pickles imp in this category.

Frequently Asked Questions

Which is healthier: ALMOND-milk NON-DAIRY PROTEIN SHAKE or Vlasic, stackers, bread & butter pickles imp?

ALMOND-milk NON-DAIRY PROTEIN SHAKE appears to be the healthier option generally, as it has less sugar and fewer calories.

Is ALMOND-milk NON-DAIRY PROTEIN SHAKE vegan?

No, ALMOND-milk NON-DAIRY PROTEIN SHAKE is not certified vegan.

What is the calorie difference between ALMOND-milk NON-DAIRY PROTEIN SHAKE and Vlasic, stackers, bread & butter pickles imp?

There is a difference of 38 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.