Apricot Jam vs Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Apricot Jam
Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom
The Verdict: Which is Better?
When placing Apricot Jam and Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Apricot Jam is the clear winner. With 12 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Apricot Jam contains significantly more sugar (55g) compared to the milder Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom (6.15g). If you are monitoring your insulin levels or trying to cut down on sweets, Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Apricot Jam or Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom?
It depends on your goals. Apricot Jam has 250 calories, while Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom has 262 calories. Check the detailed table above for sugar and fat content.
Is Apricot Jam vegan?
No, Apricot Jam is not certified vegan.
What is the calorie difference between Apricot Jam and Portobello mushrooms & creamy cheeses wrapped in thin pasta ravioli, mushroom?
There is a difference of 12 calories per 100g between the two products.
