Apricot Preserves vs Rosemary & Sea Salt Almond Flour Crackers
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Apricot Preserves
Rosemary & Sea Salt Almond Flour Crackers
The Verdict: Which is Better?
When placing Apricot Preserves and Rosemary & Sea Salt Almond Flour Crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Apricot Preserves is the clear winner. With 250 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Apricot Preserves contains significantly more sugar (65g) compared to the milder Rosemary & Sea Salt Almond Flour Crackers (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Rosemary & Sea Salt Almond Flour Crackers is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Apricot Preserves or Rosemary & Sea Salt Almond Flour Crackers?
It depends on your goals. Apricot Preserves has 250 calories, while Rosemary & Sea Salt Almond Flour Crackers has 500 calories. Check the detailed table above for sugar and fat content.
Is Apricot Preserves vegan?
No, Apricot Preserves is not certified vegan.
What is the calorie difference between Apricot Preserves and Rosemary & Sea Salt Almond Flour Crackers?
There is a difference of 250 calories per 100g between the two products.
