Artisan Bread vs Lightly salted whole cashews, lightly salted
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Artisan Bread
Lightly salted whole cashews, lightly salted
The Verdict: Which is Better?
When placing Artisan Bread and Lightly salted whole cashews, lightly salted side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Artisan Bread is the clear winner. With 513 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Artisan Bread takes the lead with only 3.12g of sugar per 100g, whereas Lightly salted whole cashews, lightly salted contains 7.14g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Artisan Bread or Lightly salted whole cashews, lightly salted?
Artisan Bread appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Artisan Bread vegan?
No, Artisan Bread is not certified vegan.
What is the calorie difference between Artisan Bread and Lightly salted whole cashews, lightly salted?
There is a difference of 513 calories per 100g between the two products.
