Artisan Dutch Crunch Bread vs Lower Sodium Bacon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Artisan Dutch Crunch Bread
Lower Sodium Bacon
The Verdict: Which is Better?
When placing Artisan Dutch Crunch Bread and Lower Sodium Bacon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Artisan Dutch Crunch Bread is the clear winner. With 2427 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Artisan Dutch Crunch Bread contains significantly more sugar (1.75g) compared to the milder Lower Sodium Bacon (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Lower Sodium Bacon is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Artisan Dutch Crunch Bread or Lower Sodium Bacon?
It depends on your goals. Artisan Dutch Crunch Bread has 263 calories, while Lower Sodium Bacon has 2690 calories. Check the detailed table above for sugar and fat content.
Is Artisan Dutch Crunch Bread vegan?
No, Artisan Dutch Crunch Bread is not certified vegan.
What is the calorie difference between Artisan Dutch Crunch Bread and Lower Sodium Bacon?
There is a difference of 2427 calories per 100g between the two products.
