Asian vegetable vs Black Beans
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Asian vegetable
Black Beans
The Verdict: Which is Better?
When placing Asian vegetable and Black Beans side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Asian vegetable is the more energy-dense option here, packing 243 more calories per 100g than Black Beans. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Asian vegetable contains significantly more sugar (3.33g) compared to the milder Black Beans (0.82g). If you are monitoring your insulin levels or trying to cut down on sweets, Black Beans is undeniably the healthier pick.
Looking to build muscle? Asian vegetable offers a protein boost with 11.7g per 100g, outperforming Black Beans in this category.
Frequently Asked Questions
Which is healthier: Asian vegetable or Black Beans?
It depends on your goals. Asian vegetable has 350 calories, while Black Beans has 107 calories. Check the detailed table above for sugar and fat content.
Is Asian vegetable vegan?
No, Asian vegetable is not certified vegan.
What is the calorie difference between Asian vegetable and Black Beans?
There is a difference of 243 calories per 100g between the two products.
