Atún lomo en trozos vs Chocolate Fudge Non-Dairy Frozen Dessert Bar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Atún lomo en trozos
Chocolate Fudge Non-Dairy Frozen Dessert Bar
The Verdict: Which is Better?
When placing Atún lomo en trozos and Chocolate Fudge Non-Dairy Frozen Dessert Bar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Atún lomo en trozos is the clear winner. With 324 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Atún lomo en trozos takes the lead with only 0g of sugar per 100g, whereas Chocolate Fudge Non-Dairy Frozen Dessert Bar contains 24.324324324324g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Atún lomo en trozos or Chocolate Fudge Non-Dairy Frozen Dessert Bar?
Atún lomo en trozos appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Atún lomo en trozos vegan?
No, Atún lomo en trozos is not certified vegan.
What is the calorie difference between Atún lomo en trozos and Chocolate Fudge Non-Dairy Frozen Dessert Bar?
There is a difference of 324 calories per 100g between the two products.
