Bacon Cheeseburger Potato Skins vs Cheddar & sour cream Potato chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Bacon Cheeseburger Potato Skins
Cheddar & sour cream Potato chips
The Verdict: Which is Better?
When placing Bacon Cheeseburger Potato Skins and Cheddar & sour cream Potato chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Bacon Cheeseburger Potato Skins is the clear winner. With 394 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Bacon Cheeseburger Potato Skins takes the lead with only 0.353g of sugar per 100g, whereas Cheddar & sour cream Potato chips contains 3.57g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Bacon Cheeseburger Potato Skins offers a protein boost with 13.8g per 100g, outperforming Cheddar & sour cream Potato chips in this category.
Frequently Asked Questions
Which is healthier: Bacon Cheeseburger Potato Skins or Cheddar & sour cream Potato chips?
Bacon Cheeseburger Potato Skins appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Bacon Cheeseburger Potato Skins vegan?
No, Bacon Cheeseburger Potato Skins is not certified vegan.
What is the calorie difference between Bacon Cheeseburger Potato Skins and Cheddar & sour cream Potato chips?
There is a difference of 394 calories per 100g between the two products.
