Baked Multigrain Crisps vs Classic Potato Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Baked Multigrain Crisps
Classic Potato Chips
The Verdict: Which is Better?
When placing Baked Multigrain Crisps and Classic Potato Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Baked Multigrain Crisps is the clear winner. With 142 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Baked Multigrain Crisps contains significantly more sugar (7.14g) compared to the milder Classic Potato Chips (3.5714285714286g). If you are monitoring your insulin levels or trying to cut down on sweets, Classic Potato Chips is undeniably the healthier pick.
Looking to build muscle? Baked Multigrain Crisps offers a protein boost with 7.14g per 100g, outperforming Classic Potato Chips in this category.
Frequently Asked Questions
Which is healthier: Baked Multigrain Crisps or Classic Potato Chips?
It depends on your goals. Baked Multigrain Crisps has 429 calories, while Classic Potato Chips has 571.42857142857 calories. Check the detailed table above for sugar and fat content.
Is Baked Multigrain Crisps vegan?
No, Baked Multigrain Crisps is not certified vegan.
What is the calorie difference between Baked Multigrain Crisps and Classic Potato Chips?
There is a difference of 142 calories per 100g between the two products.
