Baked Multigrain Crisps vs holiday shortbread cookies
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Baked Multigrain Crisps
holiday shortbread cookies
The Verdict: Which is Better?
When placing Baked Multigrain Crisps and holiday shortbread cookies side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Baked Multigrain Crisps is the clear winner. With 40 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Baked Multigrain Crisps takes the lead with only 7.14g of sugar per 100g, whereas holiday shortbread cookies contains 21.9g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Baked Multigrain Crisps or holiday shortbread cookies?
Baked Multigrain Crisps appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Baked Multigrain Crisps vegan?
No, Baked Multigrain Crisps is not certified vegan.
What is the calorie difference between Baked Multigrain Crisps and holiday shortbread cookies?
There is a difference of 40 calories per 100g between the two products.
