Beef-less Ground Beef vs Smooth Peanut Butter
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Beef-less Ground Beef
Smooth Peanut Butter
The Verdict: Which is Better?
When placing Beef-less Ground Beef and Smooth Peanut Butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Beef-less Ground Beef is the clear winner. With 485 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Beef-less Ground Beef takes the lead with only 0.909g of sugar per 100g, whereas Smooth Peanut Butter contains 6.25g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Beef-less Ground Beef or Smooth Peanut Butter?
Beef-less Ground Beef appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Beef-less Ground Beef vegan?
No, Beef-less Ground Beef is not certified vegan.
What is the calorie difference between Beef-less Ground Beef and Smooth Peanut Butter?
There is a difference of 485 calories per 100g between the two products.
