Beef Porterhouse Steak with Garlic & Herb Butter vs Original
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Beef Porterhouse Steak with Garlic & Herb Butter
Original
The Verdict: Which is Better?
When placing Beef Porterhouse Steak with Garlic & Herb Butter and Original side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Beef Porterhouse Steak with Garlic & Herb Butter is the clear winner. With 268 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Beef Porterhouse Steak with Garlic & Herb Butter takes the lead with only 0.3g of sugar per 100g, whereas Original contains 23.529411764706g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Beef Porterhouse Steak with Garlic & Herb Butter offers a protein boost with 17.1g per 100g, outperforming Original in this category.
Frequently Asked Questions
Which is healthier: Beef Porterhouse Steak with Garlic & Herb Butter or Original?
Beef Porterhouse Steak with Garlic & Herb Butter appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Beef Porterhouse Steak with Garlic & Herb Butter vegan?
No, Beef Porterhouse Steak with Garlic & Herb Butter is not certified vegan.
What is the calorie difference between Beef Porterhouse Steak with Garlic & Herb Butter and Original?
There is a difference of 268 calories per 100g between the two products.
