Head-to-Head Analysis

Beef Ravioli in Pasta Sauce vs Organic Coconut Oil Buttery Flavor

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Beef Ravioli in Pasta Sauce

Beef Ravioli in Pasta Sauce

Not Vegan
VS
Top Pick
Package of Organic Coconut Oil Buttery Flavor

Organic Coconut Oil Buttery Flavor

Not Vegan
Nutritional Facts (per 100g)
84.9 kcal
Energy
800 kcal
2.4g
Sugars
0g
1.9g
Fat
93.3g
2.8g
Protein
0g
0.8g
Salt
0g

The Verdict: Which is Better?

When placing Beef Ravioli in Pasta Sauce and Organic Coconut Oil Buttery Flavor side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Beef Ravioli in Pasta Sauce is the clear winner. With 715 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Beef Ravioli in Pasta Sauce contains significantly more sugar (2.36g) compared to the milder Organic Coconut Oil Buttery Flavor (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Coconut Oil Buttery Flavor is undeniably the healthier pick.

Looking to build muscle? Beef Ravioli in Pasta Sauce offers a protein boost with 2.83g per 100g, outperforming Organic Coconut Oil Buttery Flavor in this category.

Frequently Asked Questions

Which is healthier: Beef Ravioli in Pasta Sauce or Organic Coconut Oil Buttery Flavor?

It depends on your goals. Beef Ravioli in Pasta Sauce has 84.9 calories, while Organic Coconut Oil Buttery Flavor has 800 calories. Check the detailed table above for sugar and fat content.

Is Beef Ravioli in Pasta Sauce vegan?

No, Beef Ravioli in Pasta Sauce is not certified vegan.

What is the calorie difference between Beef Ravioli in Pasta Sauce and Organic Coconut Oil Buttery Flavor?

There is a difference of 715 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.