Head-to-Head Analysis

Beef Skirt Steak vs Delallo, quartered & marinated artichoke hearts

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Beef Skirt Steak

Beef Skirt Steak

Not Vegan
VS
Package of Delallo, quartered & marinated artichoke hearts

Delallo, quartered & marinated artichoke hearts

Not Vegan
Nutritional Facts (per 100g)
150 kcal
Energy
89 kcal
0g
Sugars
3.6g
7.1g
Fat
5.4g
16.8g
Protein
1.8g
1.5g
Salt
0.7g

The Verdict: Which is Better?

When placing Beef Skirt Steak and Delallo, quartered & marinated artichoke hearts side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Beef Skirt Steak is the more energy-dense option here, packing 61 more calories per 100g than Delallo, quartered & marinated artichoke hearts. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Beef Skirt Steak takes the lead with only 0g of sugar per 100g, whereas Delallo, quartered & marinated artichoke hearts contains 3.57g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Beef Skirt Steak offers a protein boost with 16.8g per 100g, outperforming Delallo, quartered & marinated artichoke hearts in this category.

Frequently Asked Questions

Which is healthier: Beef Skirt Steak or Delallo, quartered & marinated artichoke hearts?

It depends on your goals. Beef Skirt Steak has 150 calories, while Delallo, quartered & marinated artichoke hearts has 89 calories. Check the detailed table above for sugar and fat content.

Is Beef Skirt Steak vegan?

No, Beef Skirt Steak is not certified vegan.

What is the calorie difference between Beef Skirt Steak and Delallo, quartered & marinated artichoke hearts?

There is a difference of 61 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.