Beef Tenderloin Steak Grass Fed vs FRIED CHILI IN OIL
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Beef Tenderloin Steak Grass Fed
FRIED CHILI IN OIL
The Verdict: Which is Better?
When placing Beef Tenderloin Steak Grass Fed and FRIED CHILI IN OIL side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Beef Tenderloin Steak Grass Fed is the clear winner. With 559 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Beef Tenderloin Steak Grass Fed takes the lead with only 0g of sugar per 100g, whereas FRIED CHILI IN OIL contains 3.33g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Beef Tenderloin Steak Grass Fed offers a protein boost with 21.2g per 100g, outperforming FRIED CHILI IN OIL in this category.
Frequently Asked Questions
Which is healthier: Beef Tenderloin Steak Grass Fed or FRIED CHILI IN OIL?
Beef Tenderloin Steak Grass Fed appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Beef Tenderloin Steak Grass Fed vegan?
No, Beef Tenderloin Steak Grass Fed is not certified vegan.
What is the calorie difference between Beef Tenderloin Steak Grass Fed and FRIED CHILI IN OIL?
There is a difference of 559 calories per 100g between the two products.
