Black Garlic Teriyaki Chicken Breasts vs Roasted Hazelnut
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Black Garlic Teriyaki Chicken Breasts
Roasted Hazelnut
The Verdict: Which is Better?
When placing Black Garlic Teriyaki Chicken Breasts and Roasted Hazelnut side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Black Garlic Teriyaki Chicken Breasts is the clear winner. With 463 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Black Garlic Teriyaki Chicken Breasts takes the lead with only 5.29g of sugar per 100g, whereas Roasted Hazelnut contains 41.4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Black Garlic Teriyaki Chicken Breasts offers a protein boost with 17.6g per 100g, outperforming Roasted Hazelnut in this category.
Frequently Asked Questions
Which is healthier: Black Garlic Teriyaki Chicken Breasts or Roasted Hazelnut?
Black Garlic Teriyaki Chicken Breasts appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Black Garlic Teriyaki Chicken Breasts vegan?
No, Black Garlic Teriyaki Chicken Breasts is not certified vegan.
What is the calorie difference between Black Garlic Teriyaki Chicken Breasts and Roasted Hazelnut?
There is a difference of 463 calories per 100g between the two products.
