Head-to-Head Analysis

Bleached All Purpose Enriched Flour vs Organic Chicken Breast Fillets

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Bleached All Purpose Enriched Flour

Bleached All Purpose Enriched Flour

Not Vegan
VS
Top Pick
Package of Organic Chicken Breast Fillets

Organic Chicken Breast Fillets

Not Vegan
Nutritional Facts (per 100g)
367 kcal
Energy
93.7 kcal
11.1g
Sugars
0g
0g
Fat
1.2g
10g
Protein
20.7g
0g
Salt
0g

The Verdict: Which is Better?

When placing Bleached All Purpose Enriched Flour and Organic Chicken Breast Fillets side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Bleached All Purpose Enriched Flour is the more energy-dense option here, packing 273 more calories per 100g than Organic Chicken Breast Fillets. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Bleached All Purpose Enriched Flour contains significantly more sugar (11.1g) compared to the milder Organic Chicken Breast Fillets (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic Chicken Breast Fillets is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Bleached All Purpose Enriched Flour or Organic Chicken Breast Fillets?

It depends on your goals. Bleached All Purpose Enriched Flour has 367 calories, while Organic Chicken Breast Fillets has 93.7 calories. Check the detailed table above for sugar and fat content.

Is Bleached All Purpose Enriched Flour vegan?

No, Bleached All Purpose Enriched Flour is not certified vegan.

What is the calorie difference between Bleached All Purpose Enriched Flour and Organic Chicken Breast Fillets?

There is a difference of 273 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.