Head-to-Head Analysis

Blueberries, Strawberries & Mangoes vs Shrimp creamy tom yum instant noodle

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Blueberries, Strawberries & Mangoes

Blueberries, Strawberries & Mangoes

Not Vegan
VS
Top Pick
Package of Shrimp creamy tom yum instant noodle

Shrimp creamy tom yum instant noodle

Not Vegan
Nutritional Facts (per 100g)
57.1 kcal
Energy
491 kcal
9.3g
Sugars
5.5g
0g
Fat
23.6g
0.7g
Protein
7.3g
0g
Salt
7.8g

The Verdict: Which is Better?

When placing Blueberries, Strawberries & Mangoes and Shrimp creamy tom yum instant noodle side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Blueberries, Strawberries & Mangoes is the clear winner. With 434 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Blueberries, Strawberries & Mangoes contains significantly more sugar (9.29g) compared to the milder Shrimp creamy tom yum instant noodle (5.45g). If you are monitoring your insulin levels or trying to cut down on sweets, Shrimp creamy tom yum instant noodle is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Blueberries, Strawberries & Mangoes or Shrimp creamy tom yum instant noodle?

It depends on your goals. Blueberries, Strawberries & Mangoes has 57.1 calories, while Shrimp creamy tom yum instant noodle has 491 calories. Check the detailed table above for sugar and fat content.

Is Blueberries, Strawberries & Mangoes vegan?

No, Blueberries, Strawberries & Mangoes is not certified vegan.

What is the calorie difference between Blueberries, Strawberries & Mangoes and Shrimp creamy tom yum instant noodle?

There is a difference of 434 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.