Head-to-Head Analysis

Blueberry ginger kombucha vs Isopure Low Carb Protein Powder Dutch Chocolate

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Blueberry ginger kombucha

Blueberry ginger kombucha

Not Vegan
VS
Top Pick
Package of Isopure Low Carb Protein Powder Dutch Chocolate

Isopure Low Carb Protein Powder Dutch Chocolate

Not Vegan
Nutritional Facts (per 100g)
15.6 kcal
Energy
333 kcal
3.8g
Sugars
0g
0g
Fat
1.5g
0g
Protein
75.8g
0g
Salt
1.8g

The Verdict: Which is Better?

When placing Blueberry ginger kombucha and Isopure Low Carb Protein Powder Dutch Chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Blueberry ginger kombucha is the clear winner. With 317 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Blueberry ginger kombucha contains significantly more sugar (3.7861915367483g) compared to the milder Isopure Low Carb Protein Powder Dutch Chocolate (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Isopure Low Carb Protein Powder Dutch Chocolate is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Blueberry ginger kombucha or Isopure Low Carb Protein Powder Dutch Chocolate?

It depends on your goals. Blueberry ginger kombucha has 15.590200445434 calories, while Isopure Low Carb Protein Powder Dutch Chocolate has 333 calories. Check the detailed table above for sugar and fat content.

Is Blueberry ginger kombucha vegan?

No, Blueberry ginger kombucha is not certified vegan.

What is the calorie difference between Blueberry ginger kombucha and Isopure Low Carb Protein Powder Dutch Chocolate?

There is a difference of 317 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.