Brie creamy gourmet spreadable cheese vs Sea Salt Cultured Butter
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Brie creamy gourmet spreadable cheese
Sea Salt Cultured Butter
The Verdict: Which is Better?
When placing Brie creamy gourmet spreadable cheese and Sea Salt Cultured Butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Brie creamy gourmet spreadable cheese is the clear winner. With 572 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Brie creamy gourmet spreadable cheese contains significantly more sugar (3.57g) compared to the milder Sea Salt Cultured Butter (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Sea Salt Cultured Butter is undeniably the healthier pick.
Looking to build muscle? Brie creamy gourmet spreadable cheese offers a protein boost with 10.71g per 100g, outperforming Sea Salt Cultured Butter in this category.
Frequently Asked Questions
Which is healthier: Brie creamy gourmet spreadable cheese or Sea Salt Cultured Butter?
It depends on your goals. Brie creamy gourmet spreadable cheese has 214 calories, while Sea Salt Cultured Butter has 785.71428571429 calories. Check the detailed table above for sugar and fat content.
Is Brie creamy gourmet spreadable cheese vegan?
No, Brie creamy gourmet spreadable cheese is not certified vegan.
What is the calorie difference between Brie creamy gourmet spreadable cheese and Sea Salt Cultured Butter?
There is a difference of 572 calories per 100g between the two products.
