Head-to-Head Analysis

California cream cheese roll vs Manhattan clam chowder

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of California cream cheese roll

California cream cheese roll

Not Vegan
VS
Top Pick
Package of Manhattan clam chowder

Manhattan clam chowder

Not Vegan
Nutritional Facts (per 100g)
124 kcal
Energy
45.8 kcal
3.5g
Sugars
1.3g
4.7g
Fat
1.3g
4.7g
Protein
2.1g
0.7g
Salt
0.8g

The Verdict: Which is Better?

When placing California cream cheese roll and Manhattan clam chowder side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

California cream cheese roll is the more energy-dense option here, packing 78 more calories per 100g than Manhattan clam chowder. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. California cream cheese roll contains significantly more sugar (3.53g) compared to the milder Manhattan clam chowder (1.25g). If you are monitoring your insulin levels or trying to cut down on sweets, Manhattan clam chowder is undeniably the healthier pick.

Looking to build muscle? California cream cheese roll offers a protein boost with 4.71g per 100g, outperforming Manhattan clam chowder in this category.

Frequently Asked Questions

Which is healthier: California cream cheese roll or Manhattan clam chowder?

It depends on your goals. California cream cheese roll has 124 calories, while Manhattan clam chowder has 45.8 calories. Check the detailed table above for sugar and fat content.

Is California cream cheese roll vegan?

No, California cream cheese roll is not certified vegan.

What is the calorie difference between California cream cheese roll and Manhattan clam chowder?

There is a difference of 78 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.