Canned Black Beans vs Sourdough Sea Salt Organic Crackers
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Canned Black Beans
Sourdough Sea Salt Organic Crackers
The Verdict: Which is Better?
When placing Canned Black Beans and Sourdough Sea Salt Organic Crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Canned Black Beans is the clear winner. With 390 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Canned Black Beans takes the lead with only 0.769g of sugar per 100g, whereas Sourdough Sea Salt Organic Crackers contains 6.67g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Canned Black Beans or Sourdough Sea Salt Organic Crackers?
Canned Black Beans appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Canned Black Beans vegan?
No, Canned Black Beans is not certified vegan.
What is the calorie difference between Canned Black Beans and Sourdough Sea Salt Organic Crackers?
There is a difference of 390 calories per 100g between the two products.
