Head-to-Head Analysis

Cantonese Egg Noodles vs Schmidt old tyme bread split-top wheat twin

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Cantonese Egg Noodles

Cantonese Egg Noodles

Not Vegan
VS
Package of Schmidt old tyme bread split-top wheat twin

Schmidt old tyme bread split-top wheat twin

Not Vegan
Nutritional Facts (per 100g)
380 kcal
Energy
225 kcal
2g
Sugars
5g
1g
Fat
3.8g
10g
Protein
7.5g
0.2g
Salt
0.9g

The Verdict: Which is Better?

When placing Cantonese Egg Noodles and Schmidt old tyme bread split-top wheat twin side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Cantonese Egg Noodles is the more energy-dense option here, packing 155 more calories per 100g than Schmidt old tyme bread split-top wheat twin. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Cantonese Egg Noodles takes the lead with only 2g of sugar per 100g, whereas Schmidt old tyme bread split-top wheat twin contains 5g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Cantonese Egg Noodles offers a protein boost with 10g per 100g, outperforming Schmidt old tyme bread split-top wheat twin in this category.

Frequently Asked Questions

Which is healthier: Cantonese Egg Noodles or Schmidt old tyme bread split-top wheat twin?

It depends on your goals. Cantonese Egg Noodles has 380 calories, while Schmidt old tyme bread split-top wheat twin has 225 calories. Check the detailed table above for sugar and fat content.

Is Cantonese Egg Noodles vegan?

No, Cantonese Egg Noodles is not certified vegan.

What is the calorie difference between Cantonese Egg Noodles and Schmidt old tyme bread split-top wheat twin?

There is a difference of 155 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.