Head-to-Head Analysis

Cheonggukjang Sauce vs Layers wild strawberry tangy citrus

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Cheonggukjang Sauce

Cheonggukjang Sauce

Not Vegan
VS
Top Pick
Package of Layers wild strawberry tangy citrus

Layers wild strawberry tangy citrus

Not Vegan
Nutritional Facts (per 100g)
123 kcal
Energy
5 kcal
3.9g
Sugars
1g
3.9g
Fat
0g
8.5g
Protein
0g
3.1g
Salt
0g

The Verdict: Which is Better?

When placing Cheonggukjang Sauce and Layers wild strawberry tangy citrus side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Cheonggukjang Sauce is the more energy-dense option here, packing 118 more calories per 100g than Layers wild strawberry tangy citrus. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Cheonggukjang Sauce contains significantly more sugar (3.85g) compared to the milder Layers wild strawberry tangy citrus (1g). If you are monitoring your insulin levels or trying to cut down on sweets, Layers wild strawberry tangy citrus is undeniably the healthier pick.

Looking to build muscle? Cheonggukjang Sauce offers a protein boost with 8.46g per 100g, outperforming Layers wild strawberry tangy citrus in this category.

Frequently Asked Questions

Which is healthier: Cheonggukjang Sauce or Layers wild strawberry tangy citrus?

It depends on your goals. Cheonggukjang Sauce has 123 calories, while Layers wild strawberry tangy citrus has 5 calories. Check the detailed table above for sugar and fat content.

Is Cheonggukjang Sauce vegan?

No, Cheonggukjang Sauce is not certified vegan.

What is the calorie difference between Cheonggukjang Sauce and Layers wild strawberry tangy citrus?

There is a difference of 118 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.