Chick Peas vs KALAMATA EXTRA VIRGIN OLIVE OIL
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chick Peas
KALAMATA EXTRA VIRGIN OLIVE OIL
The Verdict: Which is Better?
When placing Chick Peas and KALAMATA EXTRA VIRGIN OLIVE OIL side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chick Peas is the clear winner. With 775 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Chick Peas contains significantly more sugar (2.31g) compared to the milder KALAMATA EXTRA VIRGIN OLIVE OIL (0g). If you are monitoring your insulin levels or trying to cut down on sweets, KALAMATA EXTRA VIRGIN OLIVE OIL is undeniably the healthier pick.
Looking to build muscle? Chick Peas offers a protein boost with 4.62g per 100g, outperforming KALAMATA EXTRA VIRGIN OLIVE OIL in this category.
Frequently Asked Questions
Which is healthier: Chick Peas or KALAMATA EXTRA VIRGIN OLIVE OIL?
It depends on your goals. Chick Peas has 92.3 calories, while KALAMATA EXTRA VIRGIN OLIVE OIL has 867.33333333333 calories. Check the detailed table above for sugar and fat content.
Is Chick Peas vegan?
No, Chick Peas is not certified vegan.
What is the calorie difference between Chick Peas and KALAMATA EXTRA VIRGIN OLIVE OIL?
There is a difference of 775 calories per 100g between the two products.
