Head-to-Head Analysis

Chicken & Roasted Garlic Ravioli vs Fiber White Emriched Bread

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Chicken & Roasted Garlic Ravioli

Chicken & Roasted Garlic Ravioli

Not Vegan
VS
Package of Fiber White Emriched Bread

Fiber White Emriched Bread

Not Vegan
Nutritional Facts (per 100g)
252 kcal
Energy
230.8 kcal
0g
Sugars
5.8g
9.8g
Fat
1.9g
13g
Protein
9.6g
0g
Salt
1.2g

The Verdict: Which is Better?

When placing Chicken & Roasted Garlic Ravioli and Fiber White Emriched Bread side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Chicken & Roasted Garlic Ravioli is the more energy-dense option here, packing 21 more calories per 100g than Fiber White Emriched Bread. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Chicken & Roasted Garlic Ravioli takes the lead with only 0g of sugar per 100g, whereas Fiber White Emriched Bread contains 5.7692307692308g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Chicken & Roasted Garlic Ravioli offers a protein boost with 13g per 100g, outperforming Fiber White Emriched Bread in this category.

Frequently Asked Questions

Which is healthier: Chicken & Roasted Garlic Ravioli or Fiber White Emriched Bread?

It depends on your goals. Chicken & Roasted Garlic Ravioli has 252 calories, while Fiber White Emriched Bread has 230.76923076923 calories. Check the detailed table above for sugar and fat content.

Is Chicken & Roasted Garlic Ravioli vegan?

No, Chicken & Roasted Garlic Ravioli is not certified vegan.

What is the calorie difference between Chicken & Roasted Garlic Ravioli and Fiber White Emriched Bread?

There is a difference of 21 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.