Chicken Tenderloins vs Mini Peanut Butter Cups, Plant-Based
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chicken Tenderloins
Mini Peanut Butter Cups, Plant-Based
The Verdict: Which is Better?
When placing Chicken Tenderloins and Mini Peanut Butter Cups, Plant-Based side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chicken Tenderloins is the clear winner. With 431 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Chicken Tenderloins takes the lead with only 0g of sugar per 100g, whereas Mini Peanut Butter Cups, Plant-Based contains 38.5g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Chicken Tenderloins offers a protein boost with 22.3g per 100g, outperforming Mini Peanut Butter Cups, Plant-Based in this category.
Frequently Asked Questions
Which is healthier: Chicken Tenderloins or Mini Peanut Butter Cups, Plant-Based?
Chicken Tenderloins appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Chicken Tenderloins vegan?
No, Chicken Tenderloins is not certified vegan.
What is the calorie difference between Chicken Tenderloins and Mini Peanut Butter Cups, Plant-Based?
There is a difference of 431 calories per 100g between the two products.
