Chickpea Flour vs ACT II Buttery Kettle Corn, 8.25 OZ
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chickpea Flour
ACT II Buttery Kettle Corn, 8.25 OZ
The Verdict: Which is Better?
When placing Chickpea Flour and ACT II Buttery Kettle Corn, 8.25 OZ side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chickpea Flour is the clear winner. With 41 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Chickpea Flour contains significantly more sugar (3.33g) compared to the milder ACT II Buttery Kettle Corn, 8.25 OZ (0g). If you are monitoring your insulin levels or trying to cut down on sweets, ACT II Buttery Kettle Corn, 8.25 OZ is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Chickpea Flour or ACT II Buttery Kettle Corn, 8.25 OZ?
It depends on your goals. Chickpea Flour has 400 calories, while ACT II Buttery Kettle Corn, 8.25 OZ has 441 calories. Check the detailed table above for sugar and fat content.
Is Chickpea Flour vegan?
No, Chickpea Flour is not certified vegan.
What is the calorie difference between Chickpea Flour and ACT II Buttery Kettle Corn, 8.25 OZ?
There is a difference of 41 calories per 100g between the two products.
