Chile Crisp Beef Flap Steak vs Kettle Cooked Flamin’ Hot Flavored
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chile Crisp Beef Flap Steak
Kettle Cooked Flamin’ Hot Flavored
The Verdict: Which is Better?
When placing Chile Crisp Beef Flap Steak and Kettle Cooked Flamin’ Hot Flavored side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chile Crisp Beef Flap Steak is the clear winner. With 322 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Chile Crisp Beef Flap Steak contains significantly more sugar (5.36g) compared to the milder Kettle Cooked Flamin’ Hot Flavored (3.5714g). If you are monitoring your insulin levels or trying to cut down on sweets, Kettle Cooked Flamin’ Hot Flavored is undeniably the healthier pick.
Looking to build muscle? Chile Crisp Beef Flap Steak offers a protein boost with 17.9g per 100g, outperforming Kettle Cooked Flamin’ Hot Flavored in this category.
Frequently Asked Questions
Which is healthier: Chile Crisp Beef Flap Steak or Kettle Cooked Flamin’ Hot Flavored?
It depends on your goals. Chile Crisp Beef Flap Steak has 214 calories, while Kettle Cooked Flamin’ Hot Flavored has 535.7143 calories. Check the detailed table above for sugar and fat content.
Is Chile Crisp Beef Flap Steak vegan?
No, Chile Crisp Beef Flap Steak is not certified vegan.
What is the calorie difference between Chile Crisp Beef Flap Steak and Kettle Cooked Flamin’ Hot Flavored?
There is a difference of 322 calories per 100g between the two products.
