Chimchurri Seasoned Beef Skirt Steak vs Home Made Blue Corn Tortilla Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chimchurri Seasoned Beef Skirt Steak
Home Made Blue Corn Tortilla Chips
The Verdict: Which is Better?
When placing Chimchurri Seasoned Beef Skirt Steak and Home Made Blue Corn Tortilla Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chimchurri Seasoned Beef Skirt Steak is the clear winner. With 324 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Chimchurri Seasoned Beef Skirt Steak offers a protein boost with 17.6g per 100g, outperforming Home Made Blue Corn Tortilla Chips in this category.
Frequently Asked Questions
Which is healthier: Chimchurri Seasoned Beef Skirt Steak or Home Made Blue Corn Tortilla Chips?
It depends on your goals. Chimchurri Seasoned Beef Skirt Steak has 176 calories, while Home Made Blue Corn Tortilla Chips has 500 calories. Check the detailed table above for sugar and fat content.
Is Chimchurri Seasoned Beef Skirt Steak vegan?
No, Chimchurri Seasoned Beef Skirt Steak is not certified vegan.
What is the calorie difference between Chimchurri Seasoned Beef Skirt Steak and Home Made Blue Corn Tortilla Chips?
There is a difference of 324 calories per 100g between the two products.
