Chocolate Crème Dessert vs Original pasteurized cheese loaf
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chocolate Crème Dessert
Original pasteurized cheese loaf
The Verdict: Which is Better?
When placing Chocolate Crème Dessert and Original pasteurized cheese loaf side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Chocolate Crème Dessert is the more energy-dense option here, packing 10 more calories per 100g than Original pasteurized cheese loaf. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Chocolate Crème Dessert contains significantly more sugar (18g) compared to the milder Original pasteurized cheese loaf (7.14g). If you are monitoring your insulin levels or trying to cut down on sweets, Original pasteurized cheese loaf is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Chocolate Crème Dessert or Original pasteurized cheese loaf?
It depends on your goals. Chocolate Crème Dessert has 260 calories, while Original pasteurized cheese loaf has 250 calories. Check the detailed table above for sugar and fat content.
Is Chocolate Crème Dessert vegan?
No, Chocolate Crème Dessert is not certified vegan.
What is the calorie difference between Chocolate Crème Dessert and Original pasteurized cheese loaf?
There is a difference of 10 calories per 100g between the two products.
