Head-to-Head Analysis

Chocolate Dipped Ice Cream Cones vs LOW FAT YOGURT 1.5% MILKFAT VIVO

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Chocolate Dipped Ice Cream Cones

Chocolate Dipped Ice Cream Cones

Not Vegan
VS
Top Pick
Package of LOW FAT YOGURT 1.5% MILKFAT VIVO

LOW FAT YOGURT 1.5% MILKFAT VIVO

Not Vegan
Nutritional Facts (per 100g)
325 kcal
Energy
70.8 kcal
21.7g
Sugars
0g
16.9g
Fat
1.8g
4.8g
Protein
4.4g
0.3g
Salt
0g

The Verdict: Which is Better?

When placing Chocolate Dipped Ice Cream Cones and LOW FAT YOGURT 1.5% MILKFAT VIVO side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Chocolate Dipped Ice Cream Cones is the more energy-dense option here, packing 254 more calories per 100g than LOW FAT YOGURT 1.5% MILKFAT VIVO. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Chocolate Dipped Ice Cream Cones contains significantly more sugar (21.7g) compared to the milder LOW FAT YOGURT 1.5% MILKFAT VIVO (0g). If you are monitoring your insulin levels or trying to cut down on sweets, LOW FAT YOGURT 1.5% MILKFAT VIVO is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Chocolate Dipped Ice Cream Cones or LOW FAT YOGURT 1.5% MILKFAT VIVO?

It depends on your goals. Chocolate Dipped Ice Cream Cones has 325 calories, while LOW FAT YOGURT 1.5% MILKFAT VIVO has 70.7964601769911 calories. Check the detailed table above for sugar and fat content.

Is Chocolate Dipped Ice Cream Cones vegan?

No, Chocolate Dipped Ice Cream Cones is not certified vegan.

What is the calorie difference between Chocolate Dipped Ice Cream Cones and LOW FAT YOGURT 1.5% MILKFAT VIVO?

There is a difference of 254 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.