Head-to-Head Analysis

Chocolate Syrup vs Olive oil

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Chocolate Syrup

Chocolate Syrup

Not Vegan
VS
Top Pick
Package of Olive oil

Olive oil

Not Vegan
Nutritional Facts (per 100g)
237 kcal
Energy
800 kcal
52.6g
Sugars
0g
0g
Fat
93.3g
0g
Protein
0g
0.1g
Salt
0g

The Verdict: Which is Better?

When placing Chocolate Syrup and Olive oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Chocolate Syrup is the clear winner. With 563 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Chocolate Syrup contains significantly more sugar (52.6g) compared to the milder Olive oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Olive oil is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Chocolate Syrup or Olive oil?

It depends on your goals. Chocolate Syrup has 237 calories, while Olive oil has 800 calories. Check the detailed table above for sugar and fat content.

Is Chocolate Syrup vegan?

No, Chocolate Syrup is not certified vegan.

What is the calorie difference between Chocolate Syrup and Olive oil?

There is a difference of 563 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.