Chocolate whey Protein Powder vs Baked Buttery Crackers, Naturally Flavored
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chocolate whey Protein Powder
Baked Buttery Crackers, Naturally Flavored
The Verdict: Which is Better?
When placing Chocolate whey Protein Powder and Baked Buttery Crackers, Naturally Flavored side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Chocolate whey Protein Powder is the clear winner. With 17 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Chocolate whey Protein Powder contains significantly more sugar (13.2g) compared to the milder Baked Buttery Crackers, Naturally Flavored (6.25g). If you are monitoring your insulin levels or trying to cut down on sweets, Baked Buttery Crackers, Naturally Flavored is undeniably the healthier pick.
Looking to build muscle? Chocolate whey Protein Powder offers a protein boost with 65.8g per 100g, outperforming Baked Buttery Crackers, Naturally Flavored in this category.
Frequently Asked Questions
Which is healthier: Chocolate whey Protein Powder or Baked Buttery Crackers, Naturally Flavored?
It depends on your goals. Chocolate whey Protein Powder has 421 calories, while Baked Buttery Crackers, Naturally Flavored has 438 calories. Check the detailed table above for sugar and fat content.
Is Chocolate whey Protein Powder vegan?
No, Chocolate whey Protein Powder is not certified vegan.
What is the calorie difference between Chocolate whey Protein Powder and Baked Buttery Crackers, Naturally Flavored?
There is a difference of 17 calories per 100g between the two products.
