Head-to-Head Analysis

Chopped Walnuts vs Organic california white basmati rice

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Chopped Walnuts

Chopped Walnuts

Not Vegan
VS
Top Pick
Package of Organic california white basmati rice

Organic california white basmati rice

Not Vegan
Nutritional Facts (per 100g)
670 kcal
Energy
356 kcal
3.5g
Sugars
0g
63.5g
Fat
1.1g
14.1g
Protein
6.7g
0g
Salt
0g

The Verdict: Which is Better?

When placing Chopped Walnuts and Organic california white basmati rice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Chopped Walnuts is the more energy-dense option here, packing 314 more calories per 100g than Organic california white basmati rice. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Chopped Walnuts contains significantly more sugar (3.53g) compared to the milder Organic california white basmati rice (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Organic california white basmati rice is undeniably the healthier pick.

Looking to build muscle? Chopped Walnuts offers a protein boost with 14.1g per 100g, outperforming Organic california white basmati rice in this category.

Frequently Asked Questions

Which is healthier: Chopped Walnuts or Organic california white basmati rice?

It depends on your goals. Chopped Walnuts has 670 calories, while Organic california white basmati rice has 356 calories. Check the detailed table above for sugar and fat content.

Is Chopped Walnuts vegan?

No, Chopped Walnuts is not certified vegan.

What is the calorie difference between Chopped Walnuts and Organic california white basmati rice?

There is a difference of 314 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.