Chunk Chicken Breast with Rib Meat vs Pear halves in light syrup
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Chunk Chicken Breast with Rib Meat
Pear halves in light syrup
The Verdict: Which is Better?
When placing Chunk Chicken Breast with Rib Meat and Pear halves in light syrup side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Chunk Chicken Breast with Rib Meat is the more energy-dense option here, packing 17 more calories per 100g than Pear halves in light syrup. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Chunk Chicken Breast with Rib Meat takes the lead with only 0g of sugar per 100g, whereas Pear halves in light syrup contains 14.2g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Chunk Chicken Breast with Rib Meat offers a protein boost with 16.7g per 100g, outperforming Pear halves in light syrup in this category.
Frequently Asked Questions
Which is healthier: Chunk Chicken Breast with Rib Meat or Pear halves in light syrup?
It depends on your goals. Chunk Chicken Breast with Rib Meat has 83.3 calories, while Pear halves in light syrup has 66.7 calories. Check the detailed table above for sugar and fat content.
Is Chunk Chicken Breast with Rib Meat vegan?
No, Chunk Chicken Breast with Rib Meat is not certified vegan.
What is the calorie difference between Chunk Chicken Breast with Rib Meat and Pear halves in light syrup?
There is a difference of 17 calories per 100g between the two products.
