Head-to-Head Analysis

coffee creamer vs Natural sunflower seed bread with whole rye kernels

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of coffee creamer

coffee creamer

Not Vegan
VS
Top Pick
Package of Natural sunflower seed bread with whole rye kernels

Natural sunflower seed bread with whole rye kernels

Not Vegan
Nutritional Facts (per 100g)
233.3 kcal
Energy
201 kcal
33.3g
Sugars
2.8g
10g
Fat
3.5g
0g
Protein
5.6g
0g
Salt
1.2g

The Verdict: Which is Better?

When placing coffee creamer and Natural sunflower seed bread with whole rye kernels side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

coffee creamer is the more energy-dense option here, packing 32 more calories per 100g than Natural sunflower seed bread with whole rye kernels. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. coffee creamer contains significantly more sugar (33.333333333333g) compared to the milder Natural sunflower seed bread with whole rye kernels (2.78g). If you are monitoring your insulin levels or trying to cut down on sweets, Natural sunflower seed bread with whole rye kernels is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: coffee creamer or Natural sunflower seed bread with whole rye kernels?

It depends on your goals. coffee creamer has 233.33333333333 calories, while Natural sunflower seed bread with whole rye kernels has 201 calories. Check the detailed table above for sugar and fat content.

Is coffee creamer vegan?

No, coffee creamer is not certified vegan.

What is the calorie difference between coffee creamer and Natural sunflower seed bread with whole rye kernels?

There is a difference of 32 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.