Conchiglie vs Refried Beans
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Conchiglie
Refried Beans
The Verdict: Which is Better?
When placing Conchiglie and Refried Beans side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Conchiglie is the more energy-dense option here, packing 265 more calories per 100g than Refried Beans. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Conchiglie contains significantly more sugar (3.57g) compared to the milder Refried Beans (0.83g). If you are monitoring your insulin levels or trying to cut down on sweets, Refried Beans is undeniably the healthier pick.
Looking to build muscle? Conchiglie offers a protein boost with 14.3g per 100g, outperforming Refried Beans in this category.
Frequently Asked Questions
Which is healthier: Conchiglie or Refried Beans?
It depends on your goals. Conchiglie has 357 calories, while Refried Beans has 92 calories. Check the detailed table above for sugar and fat content.
Is Conchiglie vegan?
No, Conchiglie is not certified vegan.
What is the calorie difference between Conchiglie and Refried Beans?
There is a difference of 265 calories per 100g between the two products.
