Connecticut Pure Maple Syrup vs Sriracha Lime Protein Crisps
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Connecticut Pure Maple Syrup
Sriracha Lime Protein Crisps
The Verdict: Which is Better?
When placing Connecticut Pure Maple Syrup and Sriracha Lime Protein Crisps side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Connecticut Pure Maple Syrup is the clear winner. With 62 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Connecticut Pure Maple Syrup contains significantly more sugar (80g) compared to the milder Sriracha Lime Protein Crisps (2.3809523809524g). If you are monitoring your insulin levels or trying to cut down on sweets, Sriracha Lime Protein Crisps is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Connecticut Pure Maple Syrup or Sriracha Lime Protein Crisps?
It depends on your goals. Connecticut Pure Maple Syrup has 367 calories, while Sriracha Lime Protein Crisps has 428.57142857143 calories. Check the detailed table above for sugar and fat content.
Is Connecticut Pure Maple Syrup vegan?
No, Connecticut Pure Maple Syrup is not certified vegan.
What is the calorie difference between Connecticut Pure Maple Syrup and Sriracha Lime Protein Crisps?
There is a difference of 62 calories per 100g between the two products.
