Corn Starch vs Lentil with Roasted Vegetables
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Corn Starch
Lentil with Roasted Vegetables
The Verdict: Which is Better?
When placing Corn Starch and Lentil with Roasted Vegetables side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Corn Starch is the more energy-dense option here, packing 305 more calories per 100g than Lentil with Roasted Vegetables. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Frequently Asked Questions
Which is healthier: Corn Starch or Lentil with Roasted Vegetables?
It depends on your goals. Corn Starch has 350 calories, while Lentil with Roasted Vegetables has 44.6096654275093 calories. Check the detailed table above for sugar and fat content.
Is Corn Starch vegan?
No, Corn Starch is not certified vegan.
What is the calorie difference between Corn Starch and Lentil with Roasted Vegetables?
There is a difference of 305 calories per 100g between the two products.
